The past decade, particularly 2020 with the onset of the coronavirus pandemic, has shone a light on the full extent of existing inequalities in the world. Ahead of this International Women’s Day, we would like to draw attention to ways that women – whether Indigenous, rural workers or those enduring an occupation – resist and mobilise in the face of multiple, long-term crises. Existing patriarchal systems, structural inequalities and discriminatory laws have long stalled meaningful progress towards gender equality and women’s rights. For women living in crises such as conflicts, facing recurrent environmental disasters and cyclical financial shocks, the Covid-19 pandemic has come as an additional blow, severely impacting their right to adequate food.

Conflict is a key and persistent driver of food system breakdown: more than half of undernourished people live in countries experiencing conflict. Extreme weather, economic shocks and climate change are also prevalent drivers of food crises and greatly affect food systems.

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