Vegan Pandan Buns with Sweet Bean Filling

These vegan sweet bean buns are soft and fragrant and, most importantly, easy to make. 

You can swap out the black beans in this recipe from the One Green Planet cookbook for adzuki, canellini, or even a prepared red bean paste. Find pandan, a fragrant tropical plant, at your local Asian markets. If you can’t find it, try using matcha powder instead.

This post was originally published on VegNews.com.


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Lenny Wu | radiofree.asia (2024-04-25T15:51:29+00:00) » Vegan Pandan Buns with Sweet Bean Filling. Retrieved from https://radiofree.asia/2021/09/19/vegan-pandan-buns-with-sweet-bean-filling/.
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" » Vegan Pandan Buns with Sweet Bean Filling." Lenny Wu | radiofree.asia [Online]. Available: https://radiofree.asia/2021/09/19/vegan-pandan-buns-with-sweet-bean-filling/. [Accessed: 2024-04-25T15:51:29+00:00]
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» Vegan Pandan Buns with Sweet Bean Filling | Lenny Wu | radiofree.asia | https://radiofree.asia/2021/09/19/vegan-pandan-buns-with-sweet-bean-filling/ | 2024-04-25T15:51:29+00:00
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