With just five ingredients, these shortbread cookies are easy as can be. Buttery, crisp, and filled with the flavors of chocolate, hazelnut, and peppermint, these cookies were an instant winner in our VegNews Holiday Cookie Contest. Dip them in chocolate, enjoy with your afternoon tea, or give as homemade gifts … one thing’s for sure, they are a winner. 

This post was originally published on VegNews.com.