Homemade Dairy-Free Herbed Cream Cheese

Everyone loves vegan cheese. But making it yourself can seem daunting. But thanks to this recipe from the So Vegan in 5 cookbook—from the team behind So Vegan—vegan cheesemaking is now easier than ever. Whip up this tangy, herby, super-smooth spread using just seven simple ingredients, and your bagels will thank you.

This post was originally published on VegNews.com.