“Nice cream” (ice cream made from bananas) is a delicious way to enjoy a frozen treat while getting all the fruit’s nutrients without the fat found in traditional ice cream. To make this treat even better, we’ve added ripe persimmon for extra sweetness, coconut milk for creaminess, and turmeric for color and wellness benefits. The result is a perfect dessert that you’ll soon transform into a midday snack.
 

This post was originally published on VegNews.com.