Apple season is here, which means it’s time to put your jug of local apple cider to use. To accomplish this, we’ve created fluffy, cinnamon-sugar-coated doughnuts packed with flavor thanks to the inclusion of apple cider vinegar, apple cider, and applesauce. Even better? These delectable treats are easy to prepare, even for first-time doughnut makers, and can be enjoyed for breakfast or as a special autumn treat. Dunking in warm apple cider is highly recommended!

This post was originally published on VegNews.com.