GHGs From Meat Production Are Double Those From Plant-Based Foods, Study Finds

4 Mins Read Global greenhouse gas emissions from from animal-based foods such as beef and dairy are twice as high as those of plant-based foods, according to a new study published this week on Nature Food. The entire food production system, which includes crop cultivation, livestock production, irrigation, the use of fertilizers and pesticides, and transporting food, produces […]

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