How 18th-Century Quakers Led a Boycott of Sugar to Protest Against Slavery

Buying items that are fair trade, organic, locally made or cruelty-free are some of the ways in which consumers today seek to align their economic habits with their spiritual and ethical views. For 18th-century Quakers, it led them to abstain from sugar and other goods produced by enslaved people. Quaker Benjamin Lay, a former sailor More

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