
This post was originally published on Michael West.
This post was originally published on Michael West.
This post was originally published on Michael West.
This post was originally published on Michael West.
This post was originally published on Michael West.
This post was originally published on Michael West.
This post was originally published on Michael West.
In a move that caters to the growing demand for plant-based options, vegan brands Daring Foods and Tindle Foods are making significant strides in the US market. Daring has introduced a line of innovative frozen entrée meals, while Tindle marks its retail debut. Meanwhile, UK-based VFC is expanding its product range with “naked” unbreaded vegan chicken offerings.
Daring Foods
Daring’s new frozen entrée range includes a collaboration with Fly by Jing, resulting in the Daring x Fly by Jing Fried Rice Plant Chicken Bowl. This exclusive Target product combines spicy fried rice with Daring’s Original Plant Chicken Pieces. Other offerings include Spicy Fajita, Teriyaki, Harvest, and Penne Primavera Plant Chicken Bowls.
“We’ve always been on a mission to transform the category by offering delicious plant-based options that embrace diverse tastes and dietary preferences. Our latest frozen entrée bowls represent a significant step forward in redefining plant-based cuisine while staying true to our commitment to authenticity and simplicity,” Ross Mackay, CEO of Daring Foods, said.
Tindle Foods
Singapore-based Tindle is also entering the US retail scene, following its success in foodservice. Tindle’s plant-based chicken patties, wings, and nuggets are now available in Giant Eagle stores across Pennsylvania, Ohio, and Indiana, online via FreshDirect in New York City, and in select California stores.
“We’re thrilled to announce our retail debut with established and like-minded partners all over the country, including grocers like Giant Eagle that share our strong commitment to sustainability and building a healthier planet for future generations,” JJ Kass, SVP at Tindle Foods, said about the launch.
VFC
VFC, an acronym for “Vegan Fried Chicken” and known for its Southern-fried coated vegan chicken, is introducing two new products in the UK at Morrisons: Chick*n Mince and Chick*n Breasts. These products aim to replicate the taste and texture of conventional chicken, offering high protein content and reduced saturated fat.
“Our vegan chicken mince is a game-changer in the world of plant-based cuisine. We’re proud to offer a product that matches the taste and texture of conventional chicken mince, whilst providing exceptional nutritional value,” VFC Co-founder Adam Lyons commented on the mince.
VFC has also been expanding its presence in the US and UK markets, focusing on health-conscious consumers. “Expanding our product portfolio into uncoated products not only allows us to appeal to incremental meal occasions in the week, but also aligns with our mission of sparing chickens’ lives by featuring our products in more mealtimes,” Alison Reilly, VFC’s Head of Marketing, said, emphasizing the importance of health in their strategy.
This post was originally published on VegNews.com.
This post was originally published on Michael West.
Edelman, world’s largest public relations company, paid millions by Saudi Arabia, UAE and other repressive regimes
Public trust in some of the world’s most repressive governments is soaring, according to Edelman, the world’s largest public relations firm, whose flagship “trust barometer” has created its reputation as an authority on global trust. For years, Edelman has reported that citizens of authoritarian countries, including Saudi Arabia, Singapore, the United Arab Emirates, and China, tend to trust their governments more than people living in democracies do.
But Edelman has been less forthcoming about the fact that some of these same authoritarian governments have also been its clients. Edelman’s work for one such client – the government of the UAE – will be front and center when world leaders convene in Dubai later this month for the UN’s Cop28 climate summit.
Continue reading…This post was originally published on Human rights | The Guardian.
More than 13,000 Nigerian villagers can bring legal claims against oil firm, rules high court
Thousands of Nigerian villagers can bring human rights claims against the fossil fuel company Shell over the chronic oil pollution of their water sources and destruction of their way of life, the high court in London has ruled.
Mrs Justice May ruled this week that more than 13,000 farmers and fishers from the Ogale and Bille communities in the Niger delta were entitled to bring legal claims against Shell for alleged breaches to their right to a clean environment.
Continue reading…This post was originally published on Human rights | The Guardian.
This post was originally published on Michael West.
Industry and Science minister Ed Husic has declined to comment on reports of a ‘secret’ process designed to accelerate the Australia’s acquisition of a quantum computer, saying instead that he would “speak fully” if an investment decision eventuated, reiterating the government’s commitment to the local quantum sector. Last week, multiple industry sources told InnovationAus.com that…
The post Ed Husic all quiet on the quantum EoI front appeared first on InnovationAus.com.
This post was originally published on InnovationAus.com.
From telling a Foreign Minister where not to go, ‘moderating’ the behaviour of journalists, ‘stymying’ Labor’s Bob Carr and patronising the young, Mark Leibler knows all the tricks in the book.
When did you first know you enjoyed drawing and that you wanted to take it further than being something you did for pleasure or as a hobby?
A few years ago, I found my autobiography that I wrote in the second grade. In the autobiography, I wrote three lines. One of them was, “When I grew up, I want to be an artist.” I was like, “How was I so sure back then in second grade?” But I forgot all about it, and I changed paths.
I wanted to be a pediatrician. So I did all of my studies. I was an overachiever, and I did college classes in high school and did everything so that when I went to college, I would be set to start doing medical school. Then I started having all these extra classes, like free periods in high school because I was doing too much, and so I started going to the art room. I began oil painting and got really into drawing and painting to the point that I had amassed, I don’t know, 40 paintings in a year.
When I went to go for my orientation at the University at Buffalo SUNY School, I brought this little packet of paintings with me, photos of paintings, not slides, just shitty photos I took in the backyard, and I showed them. I took some time off my orientation to go over to the Center for the Arts. I met someone there who took them and they were like, “Oh, well, these are pretty good.” I was like, “Oh, thanks. I don’t know, it’s just like maybe I can double major.” They were like, “You’re insane. You can’t double major in pre-med and art.” So a couple of weeks later, I got a phone call from the person who was the head of the painting department and they wanted to accept me as a painting major with a bunch of advantages as a painting major already.
So I said, “let me ask my mom.” So I asked her, and she was like, “Well, your life’s going to be exponentially harder, but if that’s what you want to do.” So I did it, and I didn’t look back. I switched plans instantly and started when I was 17 in college as a painting major. Then I switched from a painting major to a printmaking major, and that’s when I got super into the process of making and drawing. It was so intrinsic into printmaking and how you make an image. How I personally work is using my hands instead of using a computer. I like to see the errors and the mistakes.
When I met you, you worked at a record store in Buffalo and you were putting on shows. At the time you were doing these jobs that weren’t necessarily directly related to your artwork. Did you imagine you’d be able to turn making art into a full-time thing, or were you thinking, “This will just be something I do, and I’ll have these other jobs and stay busy that way?”
I don’t know. I always was like, “Why couldn’t I do that?” But the reality of things makes it really hard, and the art world is a pretty insular place. It’s trendy and it’s not. If you’re not doing something a certain way, it can be really hard for you to make a living at it. I never do things a certain way, so I was always like, “How can I make stuff, make money, live comfortably, feel happy, and if I have to get a job, will that job coincide with those things?” I always knew I would probably be working somewhere for someone, and as long as I liked doing it, I could always make time to make things.
There are some other artists I’ve spoken to for the site, like Heather Benjamin or Emma Kohlmann, who had similar entryways, I think—being connected to punk, making flyers, doing this or that. Do you think being someone who is involved in DIY activities helped you when you decided to start a business?
Yeah, I think being that DIY kid was what made me go, “Well, no, why wouldn’t I do it? You’re not going to tell me I can’t do this thing because I already told myself if I could do it, and I’ll figure out how to do it.” If I put on a show, I would make a custom screen print. Even though no one’s giving me money to do this and no one’s buying these posters afterwards, I would just go flyer all the places that I would flyer with them and then give a grip of them to the band playing.
They were so happy to have them that I was like, “This is so worth it.” It was never about asking permission to do these things because it was the way it should be or shouldn’t be, or if I was going to make money off of it. It was just like, “No, this is how it is. This is what I want to do.”
When you started making things and trying to start a business, when did you realize it was actually going to work?
I stayed in Buffalo for a year after I graduated because I had a couple of gallery shows and then I had the job at the record store. I was like, “Oh, it’s easy. It’s easy to live here. I’ll just make some money this year and move from here.” I grew up in New York, but I wasn’t ready to come back to New York, so I moved to Chicago. When I moved to Chicago, I met someone else who had just gotten out of college, was doing printmaking, and we were like, “Oh, let’s start a greeting card company because we know how to print things ourselves. There’s little overhead, and we’ll see how it goes.”
So we started it, and people responded really well to it, and we were like, “Oh, that’s really weird. Now we have to do this seriously.” It went along for a little while and then eventually petered out, not because people weren’t that into it, just because of life and people. I started my own thing out of it, and it already had a little bit of a following already, so it seemed a little easy at first. Then, of course, you’re like, “I want to change this or I want to do this a different way.” So it’s just been a constant ebb and flow of like, “Is this going to keep going or should I not do this?” Even then I still do it because I’m like, “Let’s see what happens.”
The work you’re making is super present in many people’s lives—someone sending a card to a friend or loved one, or hanging up something you’ve made in their homes. It’s accessible and it’s reaching people. That feels tied into the DIY aspect, too. The gallery system is so often just hedge-fund people and bankers buying stuff, and so few people ever actually get to see what you’re making.
A lot of the stuff that I make is intrinsically emotional and has a lot of feeling in it. At the time that I was like, “I’m going to be a fine artist now,” it wasn’t what anybody wanted. It was a different time, a different place. Everyone wanted stuff that looked hard and if it had emotion, it was black and white, and it wasn’t really what I was going for. So it made me feel really shitty about what I was making. I was like, “How do I bridge the gap between these two things and still feel okay about what I’m making?” All of a sudden, I started making stationery, which seems so trite in the moment, but then before gay marriage was legal, this couple wrote to me.
They were like, “We really want to use this one card you make, for our wedding invitation.” I was like, “Oh, my god, that’s so cool. I never thought of that card being used for that reason.” Then all of a sudden, as time goes on, you start showing up at different places and all these people are telling you things like that, you’re like, “I think it has a better place now so I’m going to keep going and make as weird a thing as I possibly can make and see what people respond to.” So far, it’s been okay.
What are the things you’re pulling from? Will you be watching TV or something or listening to a song and then a lyric just pops out and you’re like, “Oh, this can be a card?” Or watching a TV show, “Oh, yeah, this here can lead to something,” like that?
Yeah, it’s very random. I’ve always liked words. Throughout time with any work I’ve done, I’ve always incorporated words somehow. I think my ears are always listening for something. It might not even be like I’m paying attention and then all of a sudden… My workstations are always covered in this brown craft paper to protect the tables. Then at the end of two weeks, I’ll look down at the paper and it’s got all of these scribbles on it, and I’m like, “Oh, those are all the card ideas for last week.” I’ll transfer that to a notebook and weed out the things that are insane.
I remember there was a time when maybe when your business was first taking off and you were filling orders and it seemed fairly stressful—if someone ordered a bunch, you had to just make all these things by hand. You have people helping you, right?
At the moment, I have just one person helping me off and on. It’s always so hard to manage people, so it becomes its own job that I’m not equipped to do. I know this, and I hate it.
So during certain times of the year, like holiday season, is it a thing where you just suddenly have to work 14-hour days to get everything done?
Yeah, I haven’t had a day off in three weeks, and I know that it’s going to be that way until I leave for a trip in November to do work. I know that this time of year just what it is, and I just have to be okay with it, and everyone around me has to be okay with not seeing me or if they want to see me come to the studio for lunch. It becomes a thing where people just know, and I just have to go essentially dark in a way as far as being social.
Has a large corporation ever asked to buy your brand and have people make the cards and you don’t have to worry about it so much?
Yeah, I was approached once by someone about partnering, and when I looked into what they were about, I just wasn’t that into it. People are always like, “There’s no way you’re still doing that by hand.” It’s like, “I’m going to make the cards by hand until I can’t do it,” because that was the ethos of the line. I also use a really outdated version of something to make the cards, and it’s slowly dying. It’s a Japanese product called a Gocco printer, and it’s discontinued. So I scoured the internet for supplies, and my whole thing has always been like when those supplies are done, then I will outsource the printing to someone and make my life a little easier in that way. But until then, I don’t know. It feels weird not to do it, so I do it.
Maybe when this interview goes up, someone will have one on they’ll send it to you.
I know. Every now and then I get a random package from someone who knew me a while back is printing with it, and it’ll be a bunch of supplies. I’m like, “What? What gold just came in the mail?” So if anyone has any, I will take them from you, and I’ll give you something in return. No problem.
How would you define success? For you, does it feel like you’re successful as an artist and a business person? How do you feel on a day-to-day basis, or do you ever feel like a failure?
I don’t know that I feel either of those things. I don’t know if I’ve decided I need to feel those things to make stuff. Then on top of it, nothing makes me happier than buying a book of an artist that I love. One day I was like, “I think I’ll feel successful when I make one of these kind of books, when hopefully, I’m 100 years old and there’s a book that has encompassed all of these weird projects and things that I’ve done, and I get to see them all in one thing.” I feel like that’s when I’ll feel a certain way about it.
But I don’t know that I need those other things along the way. It always feels nice when someone tells me how something makes them feel. It feels great that people get to live with them. But I never really think that far ahead, I guess, which is not a great thing also for a business, but it’s also hard for me to remember that I have a business in some respects because it’s so much about what I just do on the day-to-day.
You were talking about making emotional art before. You and I just finished a book together, Sad Happens, and it’s really deeply steeped in emotion. I mean, it’s about crying. Our metric for success with it, so far, has been like, “Oh, this person wrote and then they shared their own story,” or someone who contributed to it, who never thought of themselves as a writer, was like, “Oh, wow, I realize maybe I’m a writer.” So, yeah, our metrics for success have all been based on feeling or people getting something out of it. I do think that goes a long way versus, “How many pre-sales have we gotten?” I haven’t even asked that yet come to think of it.
I haven’t asked. Yeah, I thought about it the other day. I was like, “I wonder if anyone bought it.”
**I’m always more interested in what the book looks like and if people are getting something out of it. I think that kind of shared ethic has probably helped us as collaborators because we’re both on the same page. We also both have day jobs, so we’re not entirely reliant on the books to make money. I’m not like, “Rose, we got to get on Good Morning America. Come on, we got to press…” **
**When we knew each other in Buffalo, we knew we wanted to work on something, and we never knew what it was. I think a lot of people in this day and age feel like they need to rush to get things done. You know, “If I haven’t signed to a record label about 24, I’m a failure.” I think oftentimes you have to wait for the right project and wait for the right moment, and it may take a long time. Sad Happens to me is a project that was somewhere in the back of our heads, just out there for a long, long time, then it finally came to be. It’s interesting now as people see it, because then it feels very new—but to us, it’s been this idea that’s been floating around forever. **
Anyhow, in general, I think you have to be ready to grab the ideas when they finally feel like you can make them tangible.
For sure, and to feel comfortable with waiting. A lot of people aren’t comfortable with waiting for things. I feel like I could sit in a room for three hours with nothing happening, and even at the end of it, if something was like, “Eh, it didn’t happen today.” I’d be like, “Okay, see you tomorrow.” I feel like people aren’t comfortable in knowing that inside themselves there is something you can wait for, for it to happen. If it doesn’t happen today, it could happen tomorrow. It could happen in 10 years.
That part of being comfortable waiting, I think, is something people aren’t ready to do anymore because of the immediacy of everything. You can get things right away, you can get them delivered, that you can get them online and get feedback online right away. I don’t know. I barely have told anyone or shown anyone anything about the book other than that it’s happening. Yet, when people come to the studio and they’re like, “Oh, what’s that?” I’m like, “Oh, it’s a stack of 150 drawings that I did in the last year-and-a-half. You want to see them?” Everyone’s like, “Oh, my god!” So to me, it’s such a fun thing to see how the time it took made it better also than what we thought it could be or what it was supposed to be.
Speaking of long-term things, would you have any tips for people just starting out? Suppose a young artist is out there like, “I’m going to start my own company,” what are some things you learned? What were mistakes you made, where if you had to do it all over again, you’d be like, “All right, these are things that I would not do the second time around?” Or things you did that worked really well.
I just didn’t have a focus yet. Even now to this day, I wish I could focus it a little bit more and not make as many things because the problem with being the boss and the creative and the actual production on something, it’s like, “I can make anything. I can do anything. Here, let’s make it all.” But in the end, I shouldn’t do that because it becomes too much.
So honing your idea from the start, but taking the time to really think about it before you just jump in. It will benefit you so much more in the end because you’ll already be able to talk about it in a confident and assured way instead of being like, “I don’t know, I make stuff.” Which sometimes I still to this day, 15 years later. Being able to really concisely figure out what you want to do before you start is always good.
Then just because I’m that person, I would also say ignore what I just said and make anything you want. Because if you are the creative in business, if you have the skillset to make the thing, make the thing.
I guess that goes for another tip. If you don’t know how to do it, find the best person to make it for you, because if you sit around all day trying to figure out how to make something that you don’t know how to make, it’s not worth it to you. It’s not going to feel good every time you fail making it and knowing that you can find outside help to help you make things sometimes is also really important. Making those kinds of connections and partnerships is always the best and has helped me a lot with making stuff.
There is a real satisfaction in the play of being able to make whatever you want and then knocking it down a peg every time to be like, “This doesn’t make sense,” or actually, “This would cost so much money and people wouldn’t understand why it would cost as much,” or things like that always have to factor into stuff that you’re making when you make art as a business.
Speaking of business: Do you have a card you look back on where you think, “This was the perfect card?”
It’s the first card I ever made. It seemed so stupid at the time, and to this day, I still print it 15 years later. It just says, “Two trees,” and it says, “I like growing old with you,” and it’s a birthday card. It was like, “How do I make a birthday card without it being a birthday card?” I did it, and I was like, “All right, let’s make more.” It was the card that told me that people will buy this card that’s hand-drawn.
In the beginning, I was trying to use a lot of clip art and stuff that felt very of the time and of the moment, and witty sayings. I was really tired of it and everyone was starting to do it. I developed a font that I hand drew, and put it out into the world and people bought it. I was like, “All right, let’s keep going.”
Rose Lazar Recommends:
a list of 5 things in no order but all definitely related
crying: this seems like a no brainer, but often the only thing left to do
Alexander Calder: every time i see another piece of his that i haven’t seen i think i wish i could have known him
What We Do in the Shadows: i just recently decided to watch this show and have had a great time while doing it
Little Simz: UK rapper whose last album No Thank You has been on repeat a bunch this past year
The movie Point Break
This post was originally published on The Creative Independent.
Islamabad: The caretaker federal minister for finance, revenue & economic affairs Dr. Shamshad Akhtar has said the Development Finance Institutions (DFIs) having requisite expertise, efficiency and flexibility can be the potential drivers of growth and development of the capital market.
She was presiding over a meeting with the Chairman Securities and Exchange Commission of Pakistan (SECP) and the heads of DFIs to review the progress made by the DFIs on the establishment of a private equity and venture capital (PE & VC) fund.
Re-affirming their commitment, DFI apprised the finance minister about the progress and impediments faced in the process.
It is pertinent to mention that FDI, earlier in a meeting held on September 30, 2023, had committed to launch PE & VC Fund to serve as a catalyst for economic revival.
Finance minister said the initiative is geared towards energizing the investment landscape and extending needed resources for start-ups and SMEs to grow their businesses, harnessing the potential of capital markets to diversify sources of financing, while also bolstering the country’s economic prospects.
She emphasized that the role of DFIs is distinct from commercial banks and this needs to be reflected in their business philosophy.
“Their investment policies and the manner in which these policies are regulated can have a powerful influence on the pattern of financial assets in the capital market, she added.
The DFIs were emphasized in the meeting to share comprehensive profiles that encompass existing operations and activities, and their future transformation and diversification plans to achieve sustainable growth aligned with their conceptualized role.
Finance minister urged the SECP to lend support to the DFIs. She asked SECP to actively engage with DFIs to highlight the opportunities present in the capital market.
The envisaged strategic shift in the business policies by DFIs is likely to have a far-reaching impact on the nation’s financial landscape, creating new opportunities for investment, economic growth, and innovation.
The post FDIs can be potential drivers of growth and development of capital market, finance minister first appeared on VOSA.
Americans love nuggets. In fact, according to Statista, in 2020, more than 73 million people in the US ate chicken nuggets. They are, without a doubt, one of the most popular frozen chicken products in the country. But there’s a problem with all of this consumption: chicken nuggets are terrible for the environment and for the animals. Approximately 99 percent of chickens in the US are raised on factory farms, in cramped, industrialized conditions, where they have little more space than an A4 piece of paper to move around. Plus, the ammonia pollution from these farms also emits nitrogen, a greenhouse gas 300 times more potent than carbon dioxide.
It’s all pretty grim. But by choosing vegan chicken, consumers can have their nuggets and eat them, too—without many of the welfare and environmental implications. And that’s why the vegan chicken market is seriously heating up. From fast-food giants to meat industry titans, it seems everyone wants a piece of this growing market.
According to a report by Orion Market Research, the vegan chicken nugget market is on the up. From 2021 to 2027, it’s expected to expand at a compound annual growth rate of 12.5 percent. Many people are choosing more plant-based products for environmental and ethical reasons, but this report also cites health as a driving factor.
“Due to the COVID-19 pandemic, people have avoided eating non-veg food items and adopted vegan eating habits,” the report notes, after stating that “people are more aware and concerned about their health.” Chicken nuggets are a form of processed meat, which is associated with a number of increased health risks. Some research has suggested that it may be linked to a higher risk of cancer, heart disease, diabetes, and even dementia.
Impossible Foods
Vegan meat, on the other hand, is considered to be a healthier option. Last year, one review from Bath University, which examined 43 studies, concluded that “plant-based dietary alternatives to animal products are better for the environment and for human health when compared with the animal products they are designed to replace.”
Shifting attitudes aren’t just driving the vegan chicken market, but the growth of the plant-based industry as a whole. In 2021, research from Bloomberg suggested that the plant-based foods market could hit $162 billion in the next decade. “Food-related consumer habits often come and go as fads, but plant-based alternatives are here to stay—and grow,” Bloomberg Intelligence analyst Jennifer Bartashus said.
With demand rising for more vegan chicken products, more and more brands are launching their own versions onto the market, joining more established players like Quorn, Beyond Meat, and Impossible Foods. In the UK, Burger King has even offered vegan nuggets, made by the Dutch brand The Vegetarian Butcher, since early 2022.
Back in June 2023, Chilean food-tech company NotCo, which also has its vegan chicken in Burger King locations in Colombia and Chile, announced it was expanding its range of vegan chicken products into Canada for the first time. In October, it revealed it had used its patented AI technology (called Giuseppe) to create vegan chicken dinosaur nuggets with ingredients like bamboo, peach powder, and fava beans.
“At NotCo, we’re reinventing the foods we love to eat,” NotCo CEO Matias Muchnick said in a statement at the time. “NotChicken Dino Nuggets are a testament to our dedication to continued, exciting plant-based innovation that won’t ever require you to compromise on taste.”
Another food-tech company Meati Foods, which is based in Colorado and makes realistic vegan meat from mycelium, is also focusing its attention on nuggets. At the end of October, it revealed that it was making its new vegan chicken Crispy Bites available for purchase direct-to-doorstep. “The magic of MushroomRoot delivers again,” the brand declared on Instagram.
The Not Company
In Sweden, IKEA is also getting in on the nugget hype, launching wheat-based nuggets in its frozen section. And back in the summer, Tyson Foods, one of the biggest meat corporations in the US, quietly launched its first vegan chicken nuggets at Target stores. The company had launched nuggets before, under its Raised & Rooted brand, but these are the first vegan nuggets that bear the meat giant’s own name and branding.
The new launch cements Tyson’s position as one of the leaders in the meat-free nugget market. Another report by Future Market Insights, which predicted the nugget market could reach more than $708 million in value by 2033, named the meat giant as a key player alongside brands like Beyond Meat, Impossible Foods, Tofurky, Gardein, Nestlé, and Kellogg’s.
“These companies are investing heavily in product innovation and marketing to gain a competitive edge in the market,” the report notes. “They are also focusing on expanding their distribution networks to reach more consumers and increase their market share.”
The vegan chicken battle is far from over, and we can’t wait to see what it brings us next—our stomachs are ready.
This post was originally published on VegNews.com.
This post was originally published on Michael West.
Ten years ago, you’d have been pretty surprised if you walked into a fast-food joint and found a vegan burger on the menu. Places like Burger King, KFC, and McDonald’s were reserved for meat-eaters. And, if you were willing to settle for a mushy vegetable patty, vegetarians might be in with a chance of grabbing a bite. But a vegan meat burger? That was unheard of. So imagine how shocked we would have been back then to discover that in 2023, Burger King would not only offer a vegan Whopper in the US, and vegan chicken patties in the UK, but it would also have trialed several all-vegan locations across Europe. We’d spit out our humble French fries in amazement.
And yet, that is the reality. The fast-food giant has even pledged to turn half of its UK menu meatless by 2030 in a bid to reduce its impact on the planet. It’s not alone. Brits can now rock up to McDonald’s and KFC, and in each, find a vegan burger option waiting for them. The US franchises of these chains have fallen behind here, it’s important to note. But both have trialed different vegan options in recent years.
All of this, combined with changes in the grocery store aisles and on the standard American dinner table, begs the question: have we reached a plant-based tipping point?
Burger King
The shift in the fast-food industry can also be seen across the wider restaurant market with more eateries than ever choosing to offer vegan options on their menus. Research by the Plant Based Foods Association (PBFA) suggests that over the next year, plant-based menu options could increase by 400 percent. And right now, nearly half of restaurants in the US offer vegan options.
“With plant-based options available in nearly every segment of the foodservice industry, consumers are enjoying plant-based offerings across the spectrum, from quick-service restaurants to fast-casual establishments, from workplace cafeterias to hotels,” Hannah Lopez, Director of Marketplace Development at PBFA, told VegNews.
Corporations, like Nestlé and Unilever, also seem to be backing a shift toward plant-based foods. The former recently vowed to increase its sales of healthier foods by 2030, and as part of that plan, it intends to expand its portfolio of plant-based products. Unilever also owns The Vegetarian Butcher—the Dutch brand behind Burger King’s UK vegan products. And in 2021, the CEO of the consumer goods giant admitted that plant-based foods were not a fad, but an “inexorable” trend with staying power.
While every sector of the plant-based industry is expanding, the vegan burger market, in particular, stands out as a key area of growth. In April, one market analysis predicted that the global plant-based burger market is set to quadruple in size from a value of $5.1 billion to $23.2 billion in 2033.
“Consumers are looking for healthier plant-based meat options, and brands are responding quickly with highly sought-after products like burgers with less saturated fat,” Julie Emmett, PBFA’s Vice President of Marketplace Development, said.
KFC
Following a vegan diet used to be seen as going against the mainstream, but that’s no longer the case. Helped along by high-profile figures, including celebrities, embracing plant-based living, the lifestyle is climbing in popularity.
But perhaps the biggest driver of the plant-based shift is not vegans at all, but flexitarians. In April 2022, research from Beneo GmbH, which evaluated more than 12,000 consumers across 10 countries, suggested that around one in four consumers around the world identify as flexitarian.
Some are motivated by health—a plant-based, whole food diet is associated with a reduced risk of chronic disease—while others see the environment as a key motivator. Animal agriculture is a leading driver of deforestation and emits 14.5 percent of global greenhouse gasses.
Younger generations are particularly concerned about the environmental impact of their food choices. In June 2023, one survey found that the majority of millennials and Gen Z desire more clarity from restaurants about the environmental impact of different options on the menu. They were also more likely to order vegan and vegetarian options.
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The growth in the vegan market is exciting and significant. As a whole, the plant-based food industry could even hit $162 billion in the next decade, according to some reports.
In contrast, some sectors of the meat industry appear to be struggling. In August, it was announced that Tyson Foods would shut down four chicken plants, each of which had been in operation for more than 50 years. And in May, Smithfield Foods announced it was closing 37 sow farms in Missouri.
But it’s important not to exaggerate the impact of these closures. According to IBISWorld, the meat, beef, and poultry processing industry in the US was valued at more than $312 billion in 2022. Research also suggests that the global meat industry will hit more than $1.3 trillion by 2027.
So while plant-based growth is undeniable, it may be a little early for a tipping point—but that doesn’t mean one isn’t on the horizon if we keep up the momentum. This is also the view of Stevan Mirkovich, the founder of Planted Expo, a North American trade show focused on plant-based products, which showcases more than 200 vegan vendors at each event.
“The landscape of the plant-based and vegan market is vibrant and full of potential,” Mirkovich told VegNews. “Major players like Nestle and fast-food giants such as Burger King adapting to include more vegan options is a hopeful sign of the times.”
“From the heart of the industry, as someone who runs a significant vegan and plant-based consumer trade show with hundreds of brands, I’ve witnessed the genuine enthusiasm, innovation, and sometimes the struggles that come with this evolution,” he continued. “It feels like we are on a remarkable journey, but declaring a tipping point might be a bit early. We’re on a promising path, with much more to explore, discover, and cultivate in making plant-based foods a mainstream choice.”
This post was originally published on VegNews.com.
Across Australia, the Canberra suburb of Fyshwick is known as the butt of jokes about pornography and fireworks. But local photographer Fiona Bowring-Greer looks at the locality with fresh eyes. She’s making waves with her stunning black at white images depicting women hard at work in the industrial suburb. She had a chat with BroadAgenda editor, Ginger Gorman.
I’m a photographer, but it’s taken me a long time and a few successes to be able to say that unselfconsciously. I’ve been taking photos since my teens, but I put the camera down for many years while life was busy. Since I’m now mostly retired, I’ve been able to tap back into that passion and way of seeing the world I remember driving me as a 16 year old who didn’t leave the house without a camera.
I think ‘an emerging photographer of long gestation’ would sum me up!
Ruth Davis has worked at the Diff Doctor for 23 years. She’s had to work hard to earn respect in a male dominated industry. She says she doesn’t have time to look beautiful all the time, but she felt really special having her portrait made. Image: Supplied/Fiona Bowring-Greer
In 2022 I did a course where we worked on our own project throughout the year and then exhibited. What the course gave me was a nudge and an excuse to approach people and ask if I could take their picture which I was very nervous about doing before. There’s something about, ‘I’m doing a course [and therefore I’m not dauntingly professional] and I’ve got a project [which otherwise might seem like a creepy obsession] and I’m really interested in women like you who work in Fyshwick’.
Why women and why Fyshwick? Women, because they’re a greater challenge and for me, more rewarding. Men will offer themselves up as subjects for someone with a camera round their neck. They are so comfortable in owning the spaces they inhabit, and in my experience women are far more camera-shy, and often react in a way that suggests that they don’t feel deserving of being photographic subjects.
‘Oh not today! My hair! My outfit!’ That makes me sad, but all the happier when I can persuade them to see themselves differently.
My interest in the industrial area of Fyshwick began when I was looking for a sandblaster. I found one in a tucked away place, down the end of an unsealed track, and the sandblaster himself was someone who’d been working on that site, doing that job, for nearly 50 years. His workshop also had great light, and he readily agreed to being a photographic subject!
There are a lot of places like that in Fyshwick, even though it’s changing. The people who work there are incredibly expert, and passionate, and often in family businesses. It seems that’s often how women come to be there–as part of the family enterprise. It’s how Carol came to garden and poultry produce, and Chantelle to catering supplies, Ruth to diffs, Kylie to trophies and Debi to Perspex.
Many! Too many! I set myself up for very painful culling and editing sessions, because I don’t go in with a definite idea of what I’m looking for and usually the focus (no pun…) only reveals itself during or after the session itself. But to give you some numbers, I took photos at 17 different sites with 19 different women as my subjects.
I was surprised by the willingness of the subjects to share their stories and through them to open up to me, and to the camera. It was delightful, in the truest sense. It made my heart sing, even though many of them shared their struggles as well as their triumphs.
Each time I was able to make a connection through listening with genuine interest and concern and responding with empathy and joy I felt the power of my project. We also had a lot of laughs.
Mel McRedmond loves her job at Material Possessions, quietly and carefully refreshing and restoring fashion items for a new life in a new home. ‘I thought it would be a lovely place to work, and it is.’ Image: Supplied/Fiona Bowring-Greer
Some part of the women’s stories is conveyed by the photographs and the wide view of their working environment, but the audio recordings were an great opportunity to let the women speak directly to the viewers and say as much or as little as they liked about their place in Fyshwick. The audio added a dimension to the exhibition and agency to the women who were able to say what they wanted, how they wanted.
Marzena Wasikowska, who taught the personal project course I was doing, encouraged me to approach the National Library about their taking the images into the collection. I was thrilled when they agreed to add more than 50 of the images to the collection which in their words ‘is a representative visual record of Australia’s people, places, events, history, society and culture’.
Every city has its Fyshwick, I think, and perhaps we only miss them when they’ve gone, or when we need that thingummyjig or whatsitcalled and online just doesn’t cut it. I think the women I photographed deserve their place in the sun.
Ten of my portraits are going to be on display in Sydney as part of Head On Photography Festival’s Open Program. From 12 November to 25 November they’ll be exhibited at Wayne’s Place Café in Marion Street, Leichhardt.
I hope that people will go out of their way to see them and spend time imagining the stories of the women on the wall. And I’m hoping for some serendipitous views too: people looking for a great coffee and finding themselves wondering about Reshmi, who went from being a rape crisis counsellor to a bridalwear salesperson, or Lena, who spent covid as an aged care supervisor whose role included explaining to the residents that they couldn’t have visitors, and who walked away from that to return to selling safety boots and workwear, a job she’d had in the 80s.
You’ll be able to see all the images via that link once Head On opens on 10 November 2023.
I have been wanting to add to my collection of Fyshwick Women Working, and hopefully the Library’s, so I would be very interested to hear from anyone who can suggest a subject to me. It could be themselves, someone they know or a place they’ve seen or wondered about.
You can contact Fiona and see more of her work via Instagram.
The post Striking images of women at work in Fyshwick appeared first on BroadAgenda.
This post was originally published on BroadAgenda.
You were working a full-time day job while you were independently publishing projects until COVID lockdowns began, and then you took the leap to being a full-time creator. Can you talk a little bit about how you balanced the 13 years prior to your leap and working on your creative projects?
I have worked very few jobs in my life because I just end up sticking with them. I was working at Hy-Vee in Iowa, which is a grocery store chain. I was there for seven years. It was there that I started to do self-publishing stuff.
Early on, it was easy because I write a lot so it’s easy to get the volume. It was figuring out how to actually lay out books and make them look proper for publication and how to make them read well and take the time to edit my work. Because I was doing everything on my own, I had to figure out every single element of it. The art aspect, how to prepare art for printing for the covers, the editing, the layout. A lot of that was really, really rocky and difficult to figure out early on, especially while I was in college because I was working full time at the same time to help pay for it and help pay for where I was living and also squeezing a little money on the side so I could get some copies from Lulu, which is where I started printing at the very beginning.
I slowly built up. It went from some poetry, some short stories, and then about seven years ago is when I launched my first Kickstarter. I started out on Cosmic Mirror Games, where I was doing role-playing games. I had no idea what I was doing. I funded my first campaign for $1,500. That was a 300-plus page role-playing game book, and I thought $1,500 was going to be my art budget. So it was one of those things where, you don’t know how you’re going to do until you’ve failed at them enough times to figure out how it actually works.
Much of what I was experiencing as far as growth goes, in the creative aspect, ended up being a lot more about the business of it. I’ve always been a very prolific maker of things and writer of things, but I have never taken a business course to understand, “Okay, when you make an actual budget for something, you have to account for this, this, this, this.” I ended up delivering it anyway, but most of it came out of pocket. A lot of it has been just pushing through until things work. Some of the later projects have been so labor intensive and time intensive, like the Alleyman’s Tarot.
You’re hitting the ground running and you’re learning the business acumen as you go. Then the Alleyman Tarot Kickstarter became the most funded tarot project in Kickstarter history. What do you think that you learned about that launching and marketing the launch process?
It was my fifteenth Kickstarter project. The first 14 projects was me just stumbling and trying to figure it out. Anytime that people come to me, the advice is always the same, and it’s all the stuff I’ve learned over the 20-plus projects that I’ve run: day one is so important. Make sure that what you’re making is something worth making for yourself because there’s a high possibility you won’t make any money. Budget appropriately. Actually think about what it’ll cost to make the things. Add extra in case things go wrong. Make sure you get at least a hundred campaign followers before you go live. Have pictures that show the actual thing in the world on a table or in an alley or wherever it is. And have a month of pre-launch where you are sharing it around and talking to people about it and getting interest.
I had a lot of organic growth leading up to the Alleyman’s Tarot. And project to project, it was getting bigger when I started making things that were a little more exciting to look at, I think, is also part of it.
The Alleyman’s Tarot was like weird lightning in a bottle, though. It was not organic growth. The previous biggest project was $150,000. So to go from that to $1.4 million was not normal. But since then, my big projects I’m looking at still have that kind of trajectory of having a normal growth pattern from all the old ones.
Collaboration was really important in this project for you. How was it managing all of that on top of the workload of getting everything ready?
It’s one of those things where I tell people, “I do everything in my business. It’s just me.” And they’re like, “Oh, that’s cool.” And I’m like, “You don’t understand what it means.” In the end on that project, I had 131 artists other than myself. Keeping all that straight and maintaining contact with all the artists, that already is just a lot of stuff. It seems like a lot of little things, and it is a lot of little things. There’s the community management. There’s the project running. I didn’t have anyone to help me with that. I was doing all of that, and I think it’s really easy for people to miss out on what that means. I made connections to the manufacturers. I sourced who’s going to make what. Really quickly, there were so many items. There was the coin, the poker chip. There were the decks. There were the booster packs. There was the tarot cloth. There was the cigar box, which I had to make a design for engraving on the top. I made fake branding for the tarot cloth, there was a satin bag, and I had to design all this branding and assets for them. So it’s Alleyway Liqueurs; The Gleaming Alley Jewelry; Ally Striker’s Matches, which is the box that the deck comes in. I designed fake water damage on that so it looked like the thing was already maimed and wounded before you get it to fit the aesthetic.
I did, for a brief period, have a very sweet friend I was paying to log on once per day for an hour and just try to reply to comments and messages on the Kickstarter because it was a very, very large project for me to try to manage alone. But what I found really quickly is that even though it was sometimes helpful, sometimes because I had my hand in every pot, I was the only one with all the answers. And so sometimes, they would answer wrong. They would reply to someone’s question or comment with the wrong answer, and it wasn’t their fault. It was because I was the only one who knew everything and I wasn’t getting that information out.
Can you talk to me a little bit about your journey to game design?
When I was a wee child, I was so certain I was going to be a video game writer. I took Japanese in high school because I was like, “That’s where they make video games.” I was so self-certain about that when I was a child, of course, because when you’re a child, you have no idea what you’re going to do.
While I was getting my degrees, I was playing role-playing games with my friends. We were, of course, playing Dungeons & Dragons. We were playing Pathfinder. We were playing World of Darkness and Vampire and Mage and all of the White Wolf stuff. I realized over time, I have my own stories I want tell through these things. That’s always what it ends up being for me, there’s stories I want to tell through some kind of medium, so then I move to work in that one. I used to make home brew material for these games to adjust them for the stories I wanted to tell in my own worlds with my own characters . Really quickly, I realized the stories I wanted to tell weren’t reflected well in the rules I was trained to play.
For example, with Dungeons & Dragons, of course, the core of the entire game is combat. I wanted there to be more substantial rules about interacting with people in ways that didn’t require you to kill them. I didn’t make a really cool world just for you to murder your way through it. At first I was like, “Well, I’m going to make a huge adjustment guide or something.” And I was like, “What am I doing? I’ll just make a different game.”
It was an extension of wanting to make games and wanting to tell stories and find that middle ground. Tabletop role-playing games are in that space where I was self-publishing my poetry and my short stories—I could make a book. I could not make a video game. So I stuck to where I felt I could make that happen. At the core, it’s always going to be storytelling. I just basically want to write novels, but want to make them interactive for people to play with.
How did you conceive of What We Possess, the new project?
All the games I make are tied to different worlds, tied to a larger story I’ve been working on for the last decade-plus. The games are reflections of a facet of that space. What We Possess is a ghostly storytelling game which is about setting a scene in a specific location. The game is card run, so you have all these cards that make the game function. There are location cards. You draw one and it’s like, “Okay, we’re at the pool for this game.” Then you set a scene for the living characters that are there. You have cards that tell you what the living vessels are, the people are that are there, and each of the players gets a ghost which tells them how they died, but not necessarily who did it or if it was murder. The goal of the game is to move scenes around, cause the living to keep acting, and there’s a central mystery that you, as the ghosts, are trying to determine.
What’s really special to me about What We Possess is that there is no storyteller. There’s no GM [game master]. Everyone gets to take part in that. You suggest scenes by using what remains of your ghostly energy to suggest how the people act in the space and how they react to things. Everyone gets equal ownership, and it’s couched in the idea that you’re using your ghostly energy to push the living to act. But when you run out of ghostly energy, you die. The story itself has a finite ending from the beginning, and you’re using the last of your living self to make life happen. The ghosts’ whole goal, is that they really would rather not be dead.
I have pitched it as a meditation between the living and the dead. It’s a meditation on what it means to be alive and what it means to exist in the space. But then when I play with people, it can also be the game of “I blew up the babysitter with a generator that was fueled by demons.” It’s very much a whatever-the-players-bring-to-it kind of game. I like to pretend that it has a really high and thoughty and haughty idea behind it, that it’s this really wonderful space for you to experience life and death. But half the time we’re just doing spooky ghost things and trying to be the scariest person at the table.
Games have to be fun, right? Can you talk a little bit more about the experience of a GM-less game? Is it harder to be creative and make the game mechanics work when you’re telling a story?
In What We Possess, once the cards are set up on the table, you don’t draw anymore cards. You don’t have additional tools. All you have is energy on your ghost, and you are trying to move things to act.
What I’ve found works differently for this game is that people who don’t play games or who don’t know how to play games very much, really thrive in this environment because they’re just talking to each other about what they would like to see happen. The more gamey people usually end up looking at the cards really closely and reading their texts and try to find the mechanic in it, which still works just fine. But for non-game people who are more interested in just the concept of what we’re doing in this space, telling this weird little ghost story together, they get a little more creative, a little more freely because they’re not worried about finding those mechanical gears to catch onto. I found that to be a really weird part of it. We’re not interacting with game mechanics as much as we are interacting with just, how do we build a story together.
You would consider yourself a business owner?
Yeah, tragically.
What do you think scares you most about being a full-time creative in that space?
It’s not the full-time creative that bothers me. That’s actually my favorite part, making a new project. I have so many things in the pipeline I want to work on, but I am already working on five or six things at a time, and so I struggle a little bit to line it up. I find that the choke point is usually actually funding, making the thing real from getting the money to manufacturing to shipping. And because of that, I’m always going to be a little behind on my schedule of what I actually would like to be putting out, because I can’t make all these things happen at once. Unfortunately, it does take time. So learning to be patient myself is a really big part of that.
The part that I’m most afraid of, I think, is the element of how much I need to rely on other people and how much I need to give space for other people to have their own things. With rare exception, I usually do all my projects alone. Everyone that I work with is always incredible and amazing. I adore them and I always try to make sure that they are paid more than they asked for, but it always means that I’m now beholden to other people’s schedule and now beholden to other people’s time. I know other people also have other jobs, relationships, pets, travel, family stuff that takes up their time. So I always find that to be one of the hardest parts for me. What you’re making with other people’s a lot more incredible than what you would’ve made on your own anyways. So my biggest fear is always figuring out how to work with other people because I don’t do that very well.
Now that you are doing this full time, how do you balance that with self-care?
I have a monthly lunch with my friend who also owns her own business. The thing that we always end up saying to each other: when you work for someone else, once your workday is done you go home and work is gone. Then you go live your life. When you work for yourself, or especially if it’s the thing that you love and it becomes your job, you never stop thinking about work. I think that’s the part that really allows me to say, “You don’t have to work eight hours a day.” When I do leave my office, it’s not like I just go and start living my life normally again. Most of the times, I go sit on the couch for a bit and I can’t stop thinking about all the things I have to do. It’s really, really hard to escape that. I have been very strict at maintaining the work-life balance physically. I’m in an apartment with my roommates here, where we had this extra nook room and it’s my office. So I got to say, “This is office space. If I’m going to work, I go in here. If I’m not going to work, I go out there where I can play.”
I’ve got a really big project going on in the background where I’m paying a lot of people’s wages to pay their rent, and there’s a lot of mental stress loaded in there, of just feeling like I’m locked in. It used to be a hobby for me to self-publish, but now it’s a business. So I feel like I’m now stuck in it. if I wanted to take a sudden big pivot, it’s too hard. I’m always making things that feel really meaningful to me, but it does still feel like I’m scraping by and paying my rent when I can get money.
Do you ever get burnt out when you’re working on something, or even just having the multiple projects and having to balance everything? How do you bring back that energy?
My biggest issue is usually dealing with my ADHD and staying focused on something. I think that’s always going to be the thing that sticks with me, is that I don’t know if I can get burnt out by losing interest. If I can sit down and make the time to work on something, I just do get into it. That’s the one really cool thing I’ve got going for me, because I know a lot of people can’t do that and I know that that can be a huge struggle for a lot of people. But the downside to that is I don’t do a super great job staying on task for very long before I’m distracted by something else. At any given moment, I am actively putting in some kind of work on four or five different projects. I need that dopamine hit in my brain from being like, “Ooh, I’ve got a really cool idea for this thing that’s two years down the pipeline. I better go write that down real quick.” And then it’s like, “No, because now you’re not working on the thing that’s already due.” I do find that when I’m getting closer and closer to something being done, I have less and less interest working on it.
My tip is you have to just sit down and do it anyways, which is really tragic, right? People always want the secret of how to make it work, and there’s no secret. You just have to do it.
People all the time are like, “Oh, I had this idea for this book I want to write.” And I’m like, “Cool, then write it.” The only secret here is, the reason you’re not a writer is because you haven’t sat down and written it. So just go do that part. It’s the hard part, but it’s what you have to do to make the thing come to life.
Seven Dane Asmund Recommends:
My list of 5 things to be a more rounded creator:
Keep watching, reading, or witnessing art. And not just in your medium. Never stop because you’re too embroiled in your own.
Have hobbies and interests beyond your field or work. The most inspiring art views things from new angles, in different ways.
Let yourself think about your work without having to be actively working. Think of it when you go on a walk. Think of it when you work out.
Let yourself take time. Sometimes your work is in its wrong time, you need more life to come back to it. Something else can fill the now.
Make things you’re bad at. Have a story idea? Draw scenes from it, even if you don’t draw. Create your things in multiple mediums even if only one is ‘good.’
This post was originally published on The Creative Independent.
Human rights campaigners say the Pegasus initiative wrongly criminalises people of colour, women and LGBTQ+ people
Some of Britain’s biggest retailers, including Tesco, John Lewis and Sainsbury’s, have been urged to pull out of a new policing strategy amid warnings it risks wrongly criminalising people of colour, women and LGBTQ+ people.
A coalition of 14 human rights groups has written to the main retailers – also including Marks & Spencer, the Co-op, Next, Boots and Primark – saying that their participation in a new government-backed scheme that relies heavily on facial recognition technology to combat shoplifting will “amplify existing inequalities in the criminal justice system”.
Continue reading…This post was originally published on Human rights | The Guardian.
This post was originally published on Michael West.
This post was originally published on Michael West.
By Matthew Vari, editor of the PNG Post-Courier
Papua New Guinea’s Minister for International Trade and Investment Richard Maru has assured investors in Asia that his government has its sights set on free trade agreements with China and Indonesia.
He said his ministry, in tandem with a new parliamentary committee, would look into the “impediments to business”, with the aim to ease such disincentives to investors coming into the country in all sectors.
“We need to reduce the cost of doing business. Our Parliament last week established a new committee which is tasked to look at how we can reduce the difficulties in doing business and the committee has been established for the first time and they will look into
that aspect,” he said.
“How do we make it easier — that aspect of business and the cost of doing business?
“We are now going to undertake a 6-month study on the viability of having a free trade agreement with China.
“I’m working to be in Indonesia in the coming weeks to start the discussions with the trade minister of Indonesia. We want to also undertake the study of Papua New Guinea looking at the viability of a free trade agreement with Indonesia,” Maru said.
He said PNG was serious about growth and economic partnership with the two large economies.
Maru reiterated that while the extractive sectors did raise revenue, they did not generate jobs except in their construction stage.
“Fisheries, forestry, hospitality, tourism — that is where the big jobs are.
“We will start putting trade commissions in cities with trade commissioners right around the world,” he added.
Republished with permission from the PNG Post-Courier.
This post was originally published on Asia Pacific Report.
The eleventh Václav Havel Human Rights Prize has been awarded to imprisoned Turkish human rights defender, philanthropist and civil society activist Osman Kavala.
The 60,000-euro prize was presented at a special ceremony on the opening day of the autumn plenary session of the Parliamentary Assembly of the Council of Europe (PACE) in Strasbourg on 9 October 2023. For more on the award and its laureates, see https://www.trueheroesfilms.org/thedigest/awards/7A8B4A4A-0521-AA58-2BF0-DD1B71A25C8D
Mr Kavala, a supporter of numerous civil society organisations in Türkiye for many years, has been in prison continuously since 2017 following his arrest for his alleged links to the Gezi Park protests.
In a 2019 ruling, the European Court of Human Rights ordered his immediate release, finding his detention violated his rights and pursued an ulterior purpose, “namely to reduce him to silence as a human rights defender”, and could dissuade other human rights defenders. In 2022 the Court’s Grand Chamber confirmed that Türkiye has failed to fulfil its obligations under the European Convention on Human Rights. [see: https://humanrightsdefenders.blog/2022/07/27/kavala-ruling-of-european-court-of-human-rights-infringement-procedure-against-turkey/]
In a letter written from prison, read out by his wife Ayşe, Mr Kavala said he was honoured by the decision, and dedicated the Prize to his fellow citizens unlawfully kept in prison. He said the award reminded him of the words of Václav Havel, writing to his wife Olga from prison in 1980: “The most important thing of all is not to lose hope. This does not mean closing one’s eyes to the horrors of the world. In fact, only those who have not lost faith and hope can see the horrors of the world with genuine clarity.”
Responding to the awarding of the 2023 Václav Havel Prize to Turkish prisoner of conscience, Osman Kavala, by the Council of Europe’s Parliamentary Assembly, Amnesty International’s Deputy Regional Director for Europe, Dinushika Dissanayake, said:
“While we celebrate the fact that Osman Kavala has been recognised with this top human rights award, the fact that he cannot be in Strasbourg to collect it in person is heartbreaking. Instead, having already been in jail for almost six years, he is languishing behind bars in Türkiye on a politically-motivated life sentence without the possibility of parole.
Rather predictably: in a statement posted on X, formerly known as Twitter, Justice Minister Yılmaz Tunç said it was unacceptable for the CoE to award a “so-called” human rights prize to a convict, whose verdict of conviction was approved by one of Türkiye’s top courts.
A group of nine nongovernmental organizations including Human Rights Watch and Amnesty International said the prosecution of rights defender and businessman Osman Kavala and four codefendants in connection with mass protests a decade ago was unfair and essentially a political show trial from the beginning, calling for an urgent international response.
This post was originally published on Hans Thoolen on Human Rights Defenders and their awards.
This post was originally published on Michael West.
US and UK companies with foreign operations use audits to prevent worker abuse – but auditors say the checks aren’t working
Before he began the interviews, Ahmed swept the room for cameras and recording devices. He then invited the workers in, one by one, spending about 10 minutes talking with each.
They were employed at a factory in the Middle East that supplied goods for a major American company – and it was Ahmed’s job, as an outside auditor, to uncover any labor abuses. Often, before he could even ask a question, the staff members hastened to assure him that they were happy with their jobs.
Continue reading…This post was originally published on Human rights | The Guardian.
Foreign workers at the Middle East locations of US and UK brands allege low pay, harsh conditions and a legal limbo with few protections
Today the Guardian has published an investigation into labor conditions at the Persian Gulf locations of major US and UK brands, including Amazon, McDonald’s and the InterContinental Hotels Group.
Almost 100 current and former migrant laborers spoke to reporters, and many claimed they were misled into taking poorly paid jobs, subject to extortionate and arbitrary fees, or had their passports confiscated. These practices are broadly considered to be indicators of labor trafficking.
Continue reading…This post was originally published on Human rights | The Guardian.
Workers contracted to work for western brands in Saudi Arabia have described conditions as ‘like jail’
Over the years the world’s most powerful fast-food chain, McDonald’s, has twice honored a Saudi prince’s business empire with its highest accolade for its franchisees: the Golden Arch award.
Prince Mishaal bin Khalid al-Saud – who controls more than 200 McDonald’s outlets across Saudi Arabia – told CEO Magazine in 2018 that one of the secrets of his enterprise’s success is “ensuring a positive and favorable environment for our employees”.
Continue reading…This post was originally published on Human rights | The Guardian.