{"id":1185277,"date":"2023-08-21T04:03:56","date_gmt":"2023-08-21T04:03:56","guid":{"rendered":"https:\/\/www.greenqueen.com.hk\/?p=66798"},"modified":"2023-08-21T04:03:56","modified_gmt":"2023-08-21T04:03:56","slug":"mycoprotein-startup-enough-raises-e40m-to-produce-one-cows-worth-of-protein-every-2-minutes-by-2027","status":"publish","type":"post","link":"https:\/\/radiofree.asia\/2023\/08\/21\/mycoprotein-startup-enough-raises-e40m-to-produce-one-cows-worth-of-protein-every-2-minutes-by-2027\/","title":{"rendered":"Mycoprotein Startup Enough Raises \u20ac40M to Produce One Cow\u2019s Worth of Protein Every 2 Minutes by 2027"},"content":{"rendered":"
<\/span> 4<\/span> Mins Read<\/span><\/span><\/p>\n Enough’s investment round was led by World Fund<\/a>, Europe’s leading climate VC firm, and CPT Capital<\/a> (an early investor in Impossible Foods<\/a> and Beyond Meat<\/a>).<\/p>\n Other previous investors, including AXA IM Alts<\/a> through the Axa Impact Fund, HAL Investments<\/a> through 280ppm, Onassis Group<\/a> through Olympic Investments Inc, Tailored Solutions<\/a> and Scottish Enterprise<\/a> also followed on.<\/p>\nScottish-Dutch food tech company Enough<\/a> has raised \u20ac40M in Series C funding to accelerate the production of its mycoprotein product, Abunda, which is used in plant-based alternatives like chicken breast, mince and dairy. The brand aims to scale up to produce enough protein to replace five million cows or one billion chickens by 2032.<\/h2>\n
A mycoprotein powerhouse<\/h2>\n