{"id":148005,"date":"2021-05-03T23:40:00","date_gmt":"2021-05-03T23:40:00","guid":{"rendered":"https:\/\/www.greenqueen.com.hk\/?p=49045"},"modified":"2021-05-03T23:40:00","modified_gmt":"2021-05-03T23:40:00","slug":"seawith-wants-to-bring-cell-based-meat-to-south-korean-restaurants-by-2022","status":"publish","type":"post","link":"https:\/\/radiofree.asia\/2021\/05\/03\/seawith-wants-to-bring-cell-based-meat-to-south-korean-restaurants-by-2022\/","title":{"rendered":"SeaWith Wants To Bring Cell-Based Meat To South Korean Restaurants By 2022"},"content":{"rendered":"
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<\/span> 4<\/span> Mins Read<\/span><\/span> South Korean startup SeaWith has set its sights on bringing cultured meat to diners by the end of next year. The firm has already developed its own seaweed-based cell culturing medium and scaffolds, and is now in the process of scaling up production ahead of its plan to unveil its final cultivated meat products at […]<\/p>\n

The post SeaWith Wants To Bring Cell-Based Meat To South Korean Restaurants By 2022<\/a> appeared first on Green Queen<\/a>.<\/p>\n\n

This post was originally published on Green Queen<\/a>. <\/p>","protected":false},"excerpt":{"rendered":"

4 Mins Read South Korean startup SeaWith has set its sights on bringing cultured meat to diners by the end of next year. The firm has already developed its own seaweed-based cell culturing medium and scaffolds, and is now in the process of scaling up…<\/p>\n","protected":false},"author":1525,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5281,5284,5285,5286,5287,5288,5289,9692,5290,5282,5291,5292,22109,5293,5294,5295,5296,5297,5299,20235,20236,20237,5300,5301,5283,5317,22110,22111,22112,22113,22114,22115,22116,22117,22118,22119,22120,22121,22122,22123,22124,15438,22125],"tags":[],"_links":{"self":[{"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/posts\/148005"}],"collection":[{"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/users\/1525"}],"replies":[{"embeddable":true,"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/comments?post=148005"}],"version-history":[{"count":1,"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/posts\/148005\/revisions"}],"predecessor-version":[{"id":148006,"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/posts\/148005\/revisions\/148006"}],"wp:attachment":[{"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/media?parent=148005"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/categories?post=148005"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/tags?post=148005"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}