{"id":186435,"date":"2021-06-01T02:10:00","date_gmt":"2021-06-01T02:10:00","guid":{"rendered":"https:\/\/www.greenqueen.com.hk\/?p=50051"},"modified":"2021-06-01T02:10:00","modified_gmt":"2021-06-01T02:10:00","slug":"aqua-cultured-foods-debuts-microbial-fermentation-whole-muscle-cut-seafood-alternative","status":"publish","type":"post","link":"https:\/\/radiofree.asia\/2021\/06\/01\/aqua-cultured-foods-debuts-microbial-fermentation-whole-muscle-cut-seafood-alternative\/","title":{"rendered":"Aqua Cultured Foods Debuts Microbial Fermentation Whole-Muscle Cut Seafood Alternative"},"content":{"rendered":"<div style=\"margin-bottom:20px;\"><img width=\"1013\" height=\"768\" src=\"https:\/\/www.greenqueen.com.hk\/wp-content\/uploads\/2021\/05\/Aqua-Cultured-Foods-Debuts-Microbial-Fermentation-Whole-Muscle-Cut-Seafood-Alternative.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"\" srcset=\"https:\/\/3z6mv8219w2s2w196j1dkzga-wpengine.netdna-ssl.com\/wp-content\/uploads\/2021\/05\/Aqua-Cultured-Foods-Debuts-Microbial-Fermentation-Whole-Muscle-Cut-Seafood-Alternative.jpg 1013w, https:\/\/3z6mv8219w2s2w196j1dkzga-wpengine.netdna-ssl.com\/wp-content\/uploads\/2021\/05\/Aqua-Cultured-Foods-Debuts-Microbial-Fermentation-Whole-Muscle-Cut-Seafood-Alternative-300x227.jpg 300w, https:\/\/3z6mv8219w2s2w196j1dkzga-wpengine.netdna-ssl.com\/wp-content\/uploads\/2021\/05\/Aqua-Cultured-Foods-Debuts-Microbial-Fermentation-Whole-Muscle-Cut-Seafood-Alternative-768x582.jpg 768w\" sizes=\"(max-width: 1013px) 100vw, 1013px\" \/><\/div>\n<p><span class=\"rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\"><\/span> <span class=\"rt-time\">3<\/span> <span class=\"rt-label rt-postfix\">Mins Read<\/span><\/span> Chicago-based food tech Aqua Cultured Foods is launching what it claims is the world\u2019s first whole-muscle cut seafood analogue developed using microbial fermentation. Looking to become a first mover in the category, much like Beyond Meat and Impossible Foods has done in the plant-based space, Aqua Cultured is set on disrupting aquaculture by growing the [&#8230;]<\/p>\n<p>The post <a rel=\"nofollow\" href=\"https:\/\/www.greenqueen.com.hk\/aqua-cultured-foods-debuts-microbial-fermentation-whole-muscle-seafood-alternative\/\">Aqua Cultured Foods Debuts Microbial Fermentation Whole-Muscle Cut Seafood Alternative<\/a> appeared first on <a rel=\"nofollow\" href=\"https:\/\/www.greenqueen.com.hk\/\">Green Queen<\/a>.<\/p>\n\n<p class=\"syndicated-attribution\">This post was originally published on <a href=\"https:\/\/www.greenqueen.com.hk\/aqua-cultured-foods-debuts-microbial-fermentation-whole-muscle-seafood-alternative\/\">Green Queen<\/a>. <\/p>","protected":false},"excerpt":{"rendered":"<p> 3 Mins Read Chicago-based food tech Aqua Cultured Foods is launching what it claims is the world\u2019s first whole-muscle cut seafood analogue developed using microbial fermentation. Looking to become a first mover in the category, much like Beyond Meat &#8230;<\/p>\n","protected":false},"author":1525,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5281,6780,5286,19468,6781,27157,27158,27159,27160,27161,27162,27163,27164,27165,27166,27167,27168,27169,19404,26145,6279,7855,27170,7856,27171,27172,6280,6281,27173,27174,27175,27176,23317,27177,27178,27179,23320,27180,5283,6296,3237,6790,19484,19486,27181,27182,19487,27183,27184,27185,27186],"tags":[],"_links":{"self":[{"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/posts\/186435"}],"collection":[{"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/users\/1525"}],"replies":[{"embeddable":true,"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/comments?post=186435"}],"version-history":[{"count":1,"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/posts\/186435\/revisions"}],"predecessor-version":[{"id":186436,"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/posts\/186435\/revisions\/186436"}],"wp:attachment":[{"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/media?parent=186435"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/categories?post=186435"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/radiofree.asia\/wp-json\/wp\/v2\/tags?post=186435"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}