Vegan Nutty Cinnamon Pumpkin Iced Strudel

This flaky strudel is filled with a rich, buttery almond mixture and topped with a tangy lemon icing.

This flaky, buttery strudel from the One Green Planet’s Fall: Plant-Based Recipes to Celebrate Harvest Season cookbook is a plant-based take on the traditional Swiss pastry. 

This post was originally published on VegNews.com.


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Fabio Gallo | radiofree.asia (2024-05-16T00:49:35+00:00) » Vegan Nutty Cinnamon Pumpkin Iced Strudel. Retrieved from https://radiofree.asia/2022/09/24/vegan-nutty-cinnamon-pumpkin-iced-strudel-2/.
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Fabio Gallo | radiofree.asia - » Vegan Nutty Cinnamon Pumpkin Iced Strudel. [Internet]. [Accessed 2024-05-16T00:49:35+00:00]. Available from: https://radiofree.asia/2022/09/24/vegan-nutty-cinnamon-pumpkin-iced-strudel-2/
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" » Vegan Nutty Cinnamon Pumpkin Iced Strudel." Fabio Gallo | radiofree.asia [Online]. Available: https://radiofree.asia/2022/09/24/vegan-nutty-cinnamon-pumpkin-iced-strudel-2/. [Accessed: 2024-05-16T00:49:35+00:00]
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» Vegan Nutty Cinnamon Pumpkin Iced Strudel | Fabio Gallo | radiofree.asia | https://radiofree.asia/2022/09/24/vegan-nutty-cinnamon-pumpkin-iced-strudel-2/ | 2024-05-16T00:49:35+00:00
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