Cultivated Meat Has 92% Lower Climate Impact & Will Reach Price Parity By 2030, Says New Research Post date March 9, 2021
Exclusive: Over 78% Singaporean Consumers Willing To Try Cell-Based Seafood, Survey Finds Post date March 2, 2021
Future Fields Bags US$2.2M To Deliver Low-Cost FBS-Free Growth Media & Scale Cell-Based Meat Post date March 1, 2021
Cell-Based Beef Pioneer Mosa Meat Brings Series B Round To US$85M After Third Close Post date February 24, 2021
Report: Chinese Alternative Protein Market Poised For Growth As Flexitarianism Rises & Big Food Dives In Post date February 23, 2021
South Korean Startup CellMEAT Raises US$4.5M To Scale & Lower Cultured Meat Production Costs Post date February 23, 2021
Food Techs Raised US$18.1 Billion In 2020 As Pandemic ‘Fundamentally’ Shifts Consumer Trends, New Data Shows Post date February 19, 2021
Hong Kong Cell-Based Seafood Startup Avant Enters Skincare With Cultivated Marine Protein Post date February 18, 2021
Hoxton Farms Bags US$3.75M To ‘Bring Back Fat’ By Cultivating It From Animal Cells Post date February 16, 2021
An Alt Protein Transition Course Is About To Launch At This Dutch University Post date February 11, 2021
Aleph Farms & Technion Debut World’s First Cell-Based Ribeye Steak Prototype Post date February 10, 2021
CellulaREvolution Bags US$1.37 Million To Scale Continuous Cell Culturing Tech System Post date February 8, 2021
Israeli Cell-Based Startup Raises US$26.7M, Lowers Cultured Chicken Cost To US$7.5 Per Serve Post date February 3, 2021
Swiss Startup Mirai Foods Bags US$2.4M To Bring GMO-Free Cultured Meat To Europe Post date February 2, 2021