Exclusive: Over 78% Singaporean Consumers Willing To Try Cell-Based Seafood, Survey Finds

5 Mins Read More than three-quarters of consumers in Singapore are open to trying cultured seafood, a recent survey finds, with the primary motivations being sustainability, curiosity in the novel protein, and health and food safety concerns. The res…

5 Mins Read More than three-quarters of consumers in Singapore are open to trying cultured seafood, a recent survey finds, with the primary motivations being sustainability, curiosity in the novel protein, and health and food safety concerns. The research, originally conducted for cell-based food tech Shiok Meats for internal purposes, has been shared exclusively with Green Queen Media […]

The post Exclusive: Over 78% Singaporean Consumers Willing To Try Cell-Based Seafood, Survey Finds appeared first on Green Queen.

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APA
Sally Ho | radiofree.asia (2024-05-13T12:37:25+00:00) » Exclusive: Over 78% Singaporean Consumers Willing To Try Cell-Based Seafood, Survey Finds. Retrieved from https://radiofree.asia/2021/03/02/exclusive-over-78-singaporean-consumers-willing-to-try-cell-based-seafood-survey-finds/.
MLA
" » Exclusive: Over 78% Singaporean Consumers Willing To Try Cell-Based Seafood, Survey Finds." Sally Ho | radiofree.asia - Tuesday March 2, 2021, https://radiofree.asia/2021/03/02/exclusive-over-78-singaporean-consumers-willing-to-try-cell-based-seafood-survey-finds/
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Sally Ho | radiofree.asia Tuesday March 2, 2021 » Exclusive: Over 78% Singaporean Consumers Willing To Try Cell-Based Seafood, Survey Finds., viewed 2024-05-13T12:37:25+00:00,<https://radiofree.asia/2021/03/02/exclusive-over-78-singaporean-consumers-willing-to-try-cell-based-seafood-survey-finds/>
VANCOUVER
Sally Ho | radiofree.asia - » Exclusive: Over 78% Singaporean Consumers Willing To Try Cell-Based Seafood, Survey Finds. [Internet]. [Accessed 2024-05-13T12:37:25+00:00]. Available from: https://radiofree.asia/2021/03/02/exclusive-over-78-singaporean-consumers-willing-to-try-cell-based-seafood-survey-finds/
CHICAGO
" » Exclusive: Over 78% Singaporean Consumers Willing To Try Cell-Based Seafood, Survey Finds." Sally Ho | radiofree.asia - Accessed 2024-05-13T12:37:25+00:00. https://radiofree.asia/2021/03/02/exclusive-over-78-singaporean-consumers-willing-to-try-cell-based-seafood-survey-finds/
IEEE
" » Exclusive: Over 78% Singaporean Consumers Willing To Try Cell-Based Seafood, Survey Finds." Sally Ho | radiofree.asia [Online]. Available: https://radiofree.asia/2021/03/02/exclusive-over-78-singaporean-consumers-willing-to-try-cell-based-seafood-survey-finds/. [Accessed: 2024-05-13T12:37:25+00:00]
rf:citation
» Exclusive: Over 78% Singaporean Consumers Willing To Try Cell-Based Seafood, Survey Finds | Sally Ho | radiofree.asia | https://radiofree.asia/2021/03/02/exclusive-over-78-singaporean-consumers-willing-to-try-cell-based-seafood-survey-finds/ | 2024-05-13T12:37:25+00:00
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