3 Mins Read Back of the Yards Algae Sciences (BYAS), a Chicago-based startup, has developed a “unique seafood flavouring” using its algal heme technology. The flavouring product is designed for plant-based fish, shrimp and other seafood alternatives, enabling “true seafood” taste and umami flavour to elevate the consumer experience.  BYAS has announced the development of a new product, […]

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APA

Sally Ho | radiofree.asia (2024-05-20T06:16:41+00:00) » Umami Tech: Chicago Algae Heme Startup BYAS Develops Flavouring To Elevate Plant-Based Seafood. Retrieved from https://radiofree.asia/2021/05/21/umami-tech-chicago-algae-heme-startup-byas-develops-flavouring-to-elevate-plant-based-seafood/.

MLA

" » Umami Tech: Chicago Algae Heme Startup BYAS Develops Flavouring To Elevate Plant-Based Seafood." Sally Ho | radiofree.asia - Friday May 21, 2021, https://radiofree.asia/2021/05/21/umami-tech-chicago-algae-heme-startup-byas-develops-flavouring-to-elevate-plant-based-seafood/

HARVARD

Sally Ho | radiofree.asia Friday May 21, 2021 » Umami Tech: Chicago Algae Heme Startup BYAS Develops Flavouring To Elevate Plant-Based Seafood., viewed 2024-05-20T06:16:41+00:00,<https://radiofree.asia/2021/05/21/umami-tech-chicago-algae-heme-startup-byas-develops-flavouring-to-elevate-plant-based-seafood/>

VANCOUVER

Sally Ho | radiofree.asia - » Umami Tech: Chicago Algae Heme Startup BYAS Develops Flavouring To Elevate Plant-Based Seafood. [Internet]. [Accessed 2024-05-20T06:16:41+00:00]. Available from: https://radiofree.asia/2021/05/21/umami-tech-chicago-algae-heme-startup-byas-develops-flavouring-to-elevate-plant-based-seafood/

CHICAGO

" » Umami Tech: Chicago Algae Heme Startup BYAS Develops Flavouring To Elevate Plant-Based Seafood." Sally Ho | radiofree.asia - Accessed 2024-05-20T06:16:41+00:00. https://radiofree.asia/2021/05/21/umami-tech-chicago-algae-heme-startup-byas-develops-flavouring-to-elevate-plant-based-seafood/

IEEE

" » Umami Tech: Chicago Algae Heme Startup BYAS Develops Flavouring To Elevate Plant-Based Seafood." Sally Ho | radiofree.asia [Online]. Available: https://radiofree.asia/2021/05/21/umami-tech-chicago-algae-heme-startup-byas-develops-flavouring-to-elevate-plant-based-seafood/. [Accessed: 2024-05-20T06:16:41+00:00]

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» Umami Tech: Chicago Algae Heme Startup BYAS Develops Flavouring To Elevate Plant-Based Seafood | Sally Ho | radiofree.asia | https://radiofree.asia/2021/05/21/umami-tech-chicago-algae-heme-startup-byas-develops-flavouring-to-elevate-plant-based-seafood/ | 2024-05-20T06:16:41+00:00

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